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2012-2013 Catalog 
    
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2012-2013 Catalog ARCHIVED CATALOG: Content may no longer be accurate.

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NUTR 3420 DV - Multicultural Health & Nutrition

(3) F, Sp

The application and understanding of social, religious, economic and aesthetic qualities of foods provides the knowledge for the explorations of the food patterns of various cultures. The understanding or world food problems as they pertain to the health will also be discussed. Prerequisite: NUTR 1020 /HLTH 1020  and NUTR 2320 . (Cross listed with HLTH 3420 ) This course is taught Web enhanced.


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